Baked with purpose
Saint John’s Bakeshop is more than a place to buy desserts. It’s a social enterprise of Saint John’s Program for Real Change — created to give women hands-on employment training in a supportive, real-world environment.
Through the bakeshop, women gain real, transferable skills they can carry into the workforce, including:
- Food production
- Customer service
- Teamwork
- Time management
- Communication
- Professionalism